Jewish Flavors: Communities, Cultures, and Cooking Around the World
Date: Tuesdays, February 23–April 27, 2021, 3:30–5:00 pm
Location: Zoom
With Rabbi Sarah Berman
Learn about Jewish culture in Italy, India, the American South, and beyond—all through food. Each week we will make a recipe or two from our destination and expand our knowledge about these unique communities.
See more Virtual events.
More Upcoming Dates:
- Tuesday, April 13, 2021 at 3:30pm - 5:00pm View other events on this day
- Tuesday, April 20, 2021 at 3:30pm - 5:00pm View other events on this day
- Tuesday, April 27, 2021 at 3:30pm - 5:00pm View other events on this day
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